Are you Drinking A Gallon A Day? Here are 10 new ways to flavor your water.

It turns out that drinking between a half gallon and a gallon of water a day is one of the most important things you can do to keep your metabolism up, your body in top form and your weight in check….in addition to eating a healthy breakfast every day.

Most health experts agree, you should try to drink between half an ounce and an ounce of water for each pound you weigh, every day. For example, if you weigh 125 pounds, that would be 63 to 125 ounces of water a day. If you exercise daily, and / or during the summer in Charlotte when the temps are up, you want to consume on the higher end of that range; when the climate is cooler or if you lead a sedentary lifestyle, then go for the lower quantity.  Doctors are even concerned about the water intake of children, as they are seeing an increase in kidney stones in children in recent years.

While some nutritionists count any healthy liquids in the total {like unsweetened green or herbal tea}, most agree that H2O is best. Unfortunately, drinking water isn’t exactly the most exciting thing in the world, so it is no wonder that many of us are chronically dehydrated.

When I find myself slacking in the water consumption department, I add a little flavor (through fruits, vegetables, herbs, and even essential oils) to make it more appealing.  I am even able to get my husband and children to drink more water when I add a little something extra to it ~ which is nothing short of a miracle.

It helps if you have an infusion pitcher, but any regular old pitcher will do.  You can also add the ingredients to your water bottle when you’re on the go.

(Image source)

Feel free to experiment with all sorts of combinations, but as you’re about to see, I do have my favorites.  Always allow your water to steep for at least 30 minutes before drinking.  It tastes even better if you can let it sit overnight.  Enjoy!

Blueberry Lemon Water: 1 cup of blueberries, 1 lemon (sliced), 1 cup of ice, and 1 quart of water

Cucumber Basil Water: 1 cucumber (sliced), 3 fresh basil leaves, 1 cup of ice, and 1 quart of water

Peach Cherry Mint Water: 1 cup of pitted cherries, 3 sprigs of fresh mint, 2 peaches (pitted and sliced), 1 cup of ice, and 1 quart of water

Orange Sage Water: 2 oranges (peeled and sliced), 8-10 fresh sage leaves, 1 cup of ice, and 1 quart of water

Raspberry Pear Water: 1 pear (cored and sliced), 1 cup of raspberries, 4 sprigs of fresh rosemary, 1 cup of ice, and 1 quart of water

Lavender Water: 1 sprig of fresh lavender, 2-3 drops of lavender essential oil, and 1 quart of water

Strawberry Lime Water: 1 cup of sliced strawberries, 1 lime (sliced), 2 sprigs of fresh basil, 1 cup of ice, 1/2 quart of water, 1/2 quart of sparkling or seltzer water

Watermelon Lime Mint Water: 1 cup of cubed watermelon, 1 lime (sliced), 4 mint leaves, and 1 1/2 quarts of water

Mint Raspberry Water: 1 cup of raspberries, 4 fresh mint leaves, 1 cup of ice, and 1 quart of water

Strawberry Mango Pineapple Water: 1/2 cup of sliced strawberries, 1/2 cup of sliced mango chunks, 1/2 cup of sliced pineapple, 1 cup of ice, and 1 quart of water

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This article was written by one of the many QC women who contribute to our website. They are out and about and around Charlotte digging up the latest & best scoop :)